Casa De Golf partners with many accomplished chefs in the area to bring you and your group dining at the villa. We will be happy to set-up your dining needs with our Chef partners so that you may enjoy dinner in at Casa De Golf. Each of our accomplished chefs can customize your menus to your specifications.
Sample Menus:
Seafood and Steak Night
Beef Tenderloin with Bearnaise sauce
Grilled Shrimp and snapper skewers with lemon butter sauce
Potatoes ou Gratin
Ratatouille (vegetable medley south of France recipe)
Dinner Rolls
Chocolate volcano Dessert with Raspberry Sauce
Costa Rica Night
Ceviche Tipico
Fried Yuca
Arroz con Mariscos (rice with seafood: Mahi Mahi, lobster and calamari)
Grilled Pork ribs
Dinner Rolls
Tres Leches Dessert
Seafood and Chicken Night
Crab cakes served with a cilantro sauce
Mixed green salad with vinaigrette
Chicken breast rolled with basil, tomato, and fresh mozzarella
